Food Matrix Knowledge Hub


Need to change a product, start by reviewing current market trends, new ingredients, or learn from what others have done.  Members of the Food Matrix can access articles and insights related to topics that have been commissioned and created by community members. 


"If I have seen further it is by standing on the shoulders of Giants." -Isaac Newton, 1675



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Test Innovation article

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Fast food kids’ meals chock full of salt

New research has revealed the hidden toll that fast food kids’ meals can have on young children’s health. Some meals aimed at kids contain more than an entire day’s maximum recommended salt intake.

2019 Trends in Food and Agriculture

New year brings trend watching in all industries for the months ahead, and the Australian food industry is no different.

2019 Key Health and Nutrition Trends

Trends are showing that health is no longer just the domain of breakfast cereals and snacks, but has an influence on purchasing decisions across all categories, including beverages, desserts and confectionary.

Marketing the Benefits of Salt Reduction

There are opportunities for food businesses wanting to demonstrate a corporate commitment to producing healthier foods, and increase sales to consumers who are seeking out lower sodium products.

By Sharon Natoli.
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